What I like about matcha is that I can do one cup a day and feel like I've had lots more than that. I've tried other brands and am always on the lookout to try more. I got this in and gave it the first try today:
this particular one from Nature's Nectar.
Just as with anything else that I do for my health and well-being, when I use a food or beverage, I want to know that I'm getting good quality. One of the first things I noticed on the product page for this matcha is that it's "lab tested for purity".
In the U.S. we look to the USDA for regulations of agriculture, and this tea has the stamp. In addition, this matcha also bears the stamp of the JAS - or Japanese Agricultural Standards. From what I have read and heard, the JAS has strict standards. That's nice to know. I'm not sure, but I think that the Japanese might be stringent when it comes to labeling a tea as "ceremonial grade".
It's been a while since I've reviewed a tea so let me go again over the benefits.
The biggie for a lot of people is that green tea is supposed to be a metabolism booster. Of course, that would translate (I'd hope) to weight loss, right? The other thing that the tea is good for is general relaxation and stress relief. That's the one that I like. Most of all, This matcha has an all natural Amino Acid called L-Theanine which supports energy and focus and mental clarity. (I should be drinking more than one or two servings a day!)
By the way, when I checked online to find out more about "L-Theanine", I found a Wikipedia article discussing the use of it in Japan. This article claims that "Theanine is used to help with anxiety, blood pressure control, mood, and cognition". I have to check out more info about that, but I found it interesting on the surface.
Like I said, I've learned how to use matcha to suit my tastebuds. I usually add the smallest amount of sweetener to it. In the past several months, I've primarily been using honey for my go-to sweetener. Tupelo honey (being so extremely sweet, IMO), is the one I like for this tea. I don't have to use a lot of the honey because I generally gulp the tea down as fast as I can.
Another (and my favorite) way to get my fix of matcha is to add it to smoothies. Until recently, I'd even been adding matcha to ice creams. Go ahead and laugh, but I thought that as long as I was going to be "bad" I might as well me good at the same time. There's a slight problem with that plan though.
I can't remember where I read this, but it was in n article or post all about teas. When someone asked about adding cream, milks, and sugars, it was pointed out why that isn't as healthy. Aside from the fact that those things add calories, the dairy also does something to lessen some of the healthy properties of the tea. I can't remember now exactly what the claim was but I'll update if I find the source again.
In addition to the health benefits, I know that some people consider other issues so I'll point out a couple more things. This matcha is pure. It's non-GMO, gluten-free and free of preservatives. I appreciate that the can is labeled on the bottom with a 'Use by" date.
So, go on, go and get your green on.
DISCLOSURE: via Tomoson, I received one or more of the products mentioned in this post at no charge & in exchange for doing a fair & unbiased review.